Everyones favorite salad, thanks for the recipe Greg!
About this dish
This recipe was passed to me from a dear friend, Greg Cipes. He is a wizard in the kitchen and created this plate for me on a sunny day in Venice, California - after a dip in the Ocean (circa 2018). He told me I was 'in for a treat' and began to collect the ingredients. I watched as he pulled a part freshly washed crispy kale leaves, piled them high in a bowl and broke them into smaller pieces. The sounds were phenomenal. After watching him chop, twist, squeeze, sprinkle & drizzle his way through the remaining ingredients; I realized I had gotten so beautifully lost in the process itself. Reconnected to the moments before eating; preparing...connecting...igniting the senses to alert the body we have food coming. This experience, watching Greg create this salad, reminded me of the importance of preparing our food. Seeing it transform from singular elements to the end product. When I took my first bite of this salad; i'm not sure my palette knew what to think. It was an explosion of taste, masked in different shades of green. Unsuspecting flavor that harmonizes so perfectly together. I ate my entire plate and went back for more. & so the love story began. This salad has been in my life ever since and more than that...i've felt so blessed to share it with the world. Since doing so; i've received thousands of comments, stories and renditions of souls loving the Cipes Superfood Salad. With just as much passion as I do! It's a hit, it's a classic & it's one for the books.
CIPES SUPERFOOD SALAD
Servings: 2
One of the best kale salads I've had to date. The flavors Marry so well together. This will be an absolute delight to your taste buds!